Khandsari Sugar is most commonly utilized for sweetening baked goods, marinades, sauces, cookies, bacon and so on. This type of sugar gives desserts and baked foods an amazing flavor and taste that is liked by people. At our modern production facility, it is hygienically processed by domain experts by mixing molasses to white sugar. Easy to dissolve, highly soluble, and free from impurities, the Khandsari Sugar is available with us in different packaging options to meet varied demand of the clients.